Our Green Base Gravy is a fresh, aromatic, and versatile foundation crafted for a variety of South and North Indian dishes. Made from coriander, mint, green chillies, sautéed onions, garlic, ginger, and carefully balanced spices, it delivers a bright green colour and a vibrant, herb-forward flavour. Perfect for creating hariyali dishes, green kurmas, chutney-style gravies, semi-gravy starters, or flavour-packed dry tosses — just sauté, add your protein or vegetables, and simmer. One base, endless possibilities. Consistent, restaurant-style freshness made effortless.